Golgappas, boiled potatoes, black chickpeas, spicy and tangy water, crunchy onions.

Golgappas, boiled potatoes, onions, mint, and tamarind sauce filled with sweet yogurt.

Deep fried Samosa, Chickpeas Curry, Mint sauce, Tamarind sauce, Sweet Yogurt.

Boiled potatoes, sweet corn, crushed papdi, sev, mint sauce, tamarind sauce, sweet yogurt, boondi.

Fried noodles mixed with Schezwan sauce, carrot, cabbage, ginger, garlic, chili, bell pepper, onion, and spring onions.